Celtic salt 454 gr finely ground

Celtic crude sea salt is considered the finest salt in the world. But most importantly, it is likely to be the most mineral-rich salt. Ordinary white, refined table salt consists only of sodium chloride, and Celtic salt has a sodium chloride content of about 82% – the rest is trace minerals. Whereas normal industrial, refined salt usually has a sodium chloride content of 99.9%.

Celtic sea salt is light gray of all minerals and comes from France. The salt is sun- and wind-dried and harvested in Brittany. It is very rich in minerals and an excellent mineral supplement, free from heavy metals. It contains a variety of essential trace minerals, such as magnesium, potassium, selenium, copper, zinc, iron and manganese. Celtic salt has a much higher trace mineral content (17.5%) than Himalayan salt (4.1%).

See also our own salt from Luisenhaller in Germany:
https://aroniabutiken.se/produkt/djuphavssalt-luisenhaller-500-gr/
https://aroniabutiken.se/produkt/djuphavssalt-luisenhaller-1000-gr/

Used in cooking, of course, but you can also mix some in water and drink it. Celtic salt does not have the sharp, pungent saltiness of ‘chemical’ salt and is much rounder in taste.

Celtic sea salt’s light gray color comes from its high mineral content and it is gray instead of white because it is not bleached. The salt is also moist. Use it as it is in cooking or grind it in a salt mill. Store the salt in a glass container with a tight lid.

We have it in both fine and coarse grind. You use the coarse grind in a salt mill.

454 grams of finely ground Celtic salt.